Jacobsen Salt Co. Salty Caramels
Rich buttery caramel meets pure sea salt.
The recipe starts with pure sea salt, sustainably harvested from Netarts Bay on the Oregon Coast. Sugar and butter is carefully toasted to a perfect golden brown, before stirring in in the heavy cream.
The result: a creamy, chewy caramel with bright, briny sparks of sea salt.
6.5 ounce box
INGREDIENTS: Sugar, glucose, butter (sweet cream, natural flavoring, milk), heavy cream, Jacobsen Sea Salt.